Ingredients: All purpose flour --------1 cup Dalda / Butter/ Ghee------3 Tsp Sugar ----------1/2 cup Baking Powder-----------3/4 tsp Oil --------2 cups ( for frying)

Procedure:
1.In a vessel, take, dalda/ghee/butter,  baking powder, sugar and mix with water to Puri batter consistency.
2.Make small balls out of puri batter.
3.Make chapathi with each batter ball.
4.Cut the chapathi into small square or your desired shape pieces and keep aside.
5.In hot oil, fry the cut pieces into golden brown color.
6.let them cool down in a  plate.

All Purpose flour biscuits are ready.