Pesto Pasta
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Ingredients: Pasta – 2 cups |
Procedure:
1.Boil pasta in a open vessel, until pasta is soft.
2.Drain out all the water and keep the pasta aside.
3.In a pan, heat little oil ( do not take more oil, as pesto sauce already has enough oil) and fry onion.
4.Add pesto sauce and boiled carrot and peas.
5.Add boiled pasta and salt, pepper powder.
6.Garnish with cheese.

Delicious Pesto Pasta is ready.
Tip: You can add all your favorite vegetables like broccoli, corn, beans, mushrooms , etc. and enjoy the pasta.

